Fruit and Yogurt Pops

Name: Fruit and Yogurt Pops
Ingredients: 1 cup Chobani Vanilla Blend Greek Yogurt; 3/4 cup fresh seasonal Idaho berries (Strawberry, Blackberry, Raspberry, Blueberry, or Huckleberry); 3 tablespoons Idaho honey; 1/4 cup heavy cream- Idaho

idahopreferred.com

Try refreshing Fruit and Yogurt Pops with Idaho berries and honey—6 easy popsicles perfect for summer! Made with Chobani yogurt and local produce.

View full recipe on idahopreferred.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at idahopreferred.com.

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Cooking tools:

Popsicle mold
Saucepan
Mixing bowl
Whisk
Spatula
Measuring cup
Measuring spoon
Stove
Plastic wrap
Refrigerator
Freezer

Ingredients

1 cup Chobani Vanilla Blend Greek Yogurt
3/4 cup fresh seasonal Idaho berries (Strawberry, Blackberry, Raspberry, Blueberry, or Huckleberry)
3 tablespoons Idaho honey
1/4 cup heavy cream- Idaho