Cheesy Crack Chicken Lasagna with Bacon and Ranch - Recipe By Me
Layers of chicken, bacon, and cheesy ranch sauce come together in a creamy, crowd-pleasing lasagna.
Ingredients
- 710 ml cooked, shredded chicken
- 225 g cream cheese, softened
- 240 ml ranch dressing
- 9 cooked lasagna noodles
- 340 g cooked, crumbled bacon
- 200 g shredded mozzarella cheese
- 115 g shredded cheddar cheese
- 360 ml whole milk
- 14 g unsalted butter
- 8 g all-purpose flour
- 5 g garlic powder
- Fresh parsley, chopped
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