Zucchini Walnut Bread

Zucchini Walnut Bread

www.dinnerwithjulie.com

Zucchini Walnut Bread Preheat oven to 350°F. In a large bowl combine the flour, sugar, baking powder, baking soda, cinnamon and salt.

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Cooking tools:

  • Loaf pan
  • Cooling rack
  • Grater
  • Microplane
  • Oven
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 3/4 cup sugar
  • 1 Tbsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. cinnamon (optional)
  • 1/4 tsp. salt
  • 3/4 cup milk
  • 1/4 cup canola oil
  • 2 large eggs
  • Grated zest of 1 lemon (optional)
  • 2 cups grated unpeeled zucchini (about 1 medium zucchini)
  • 1/2 cup chopped walnuts or pecans

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