How to Make the Best Crusty Crackers: A Delicious Journey!

Name: How to Make the Best Crusty Crackers: A Delicious Journey!
Ingredients: 1 cup (120g) all-purpose flour; 1 cup (120g) whole wheat flour; ½ cup (60g) sesame seeds; 1 teaspoon kosher salt; ½ teaspoon baking powder; ¼ cup (60ml) olive oil; ½ cup (120ml) water, chilled; Coarse sea salt, for sprinkling; Optional: Fresh herbs (e.g., rosemary, thyme) or spices (e.g., garlic powder, smoked paprika)

chefyoyo.com

Craving something crunchy? These crusty crackers are my go-to for cheese pairings and dips. With whole grains and seeds, they’re scrumptious and easy!

View full recipe on chefyoyo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.

Share this recipe:

Ingredients

1 cup (120g) all-purpose flour
1 cup (120g) whole wheat flour
½ cup (60g) sesame seeds
1 teaspoon kosher salt
½ teaspoon baking powder
¼ cup (60ml) olive oil
½ cup (120ml) water, chilled
Coarse sea salt, for sprinkling
Optional: Fresh herbs (e.g., rosemary, thyme) or spices (e.g., garlic powder, smoked paprika)