Tomato Chutney recipe | PCC Community Markets
Easy Vegan Tomato Chutney recipe from PCC Community Markets | Made with cumin, peppers, and peanuts; perfect for vegetarian meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 3 teaspoons vegetable oil
- 1 teaspoon cumin seeds
- 1 teaspoon red pepper flakes
- 1/4 teaspoon turmeric
- 15-ounce can diced tomatoes OR 1 pound fresh Roma tomatoes, diced (about 2 cups)
- 1/2 teaspoon salt
- 1 teaspoon sugar
- 1/2 cup roasted peanuts
- 1/4 cup roasted white sesame seeds
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