Club Martini Cocktail Recipe | Diners Club International
The Club Martini reimagines the classic recipe with a fusion of influences from London, Japan, France, and Italy, reflecting on global partnerships with Diners Club International.
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Cooking tools:
- Mixing glass
- Bar spoon
- Jigger
- Fine-mesh sieve
- Martini glass
- Microplane
Ingredients
- 30 ml London dry gin
- 30 ml pisco
- 15 ml umeshu (Japanese plum liqueur)
- 15 ml French blanc vermouth
- 15 ml Italian dry vermouth
- 2 dashes orange bitters
- 2 dashes (or 1 pinch of salt) saltwater solution
- Lemon peel (zest)
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