Spanish Tortilla

Name: Spanish Tortilla
Total time: 40 min
Ingredients: 1 Onion, sliced; 1 1/2 lbs Russet potatoes, sliced thinly; 8 Eggs, medium-sized; 1/2 cup Cooking oil; 1/2 French baguette; 1 Tbsp Cooking oil; 1 clove Garlic; 2 Tomatoes ((Vine-ripened or just standard tomatoes)); 1/2 bulb Shallots, diced; 1 1/2 Tbsp Sherry vinegar ((Sub red wine vinegar)); 3 Tbsp Cooking oil; 2 tsp Sweetener ((Like sugar, honey, maple syrup)); 4 oz Mixed greens

mealplans.cooksmarts.com

Just about every Spanish restaurant will have Spanish tortilla on the menu. This simple Spanish staple is just 4 ingredients, and since it does take a bit of work, we're making enough for leftovers....

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