Green & Yellow Charcuterie | Sargento® Foods Incorporated

Ingredients

• 2-3 blocks Sargento® Block Cheeses ( Cheddar or Cheddar-Jack), cubed
• 1 lg. Granny Smith apple, cut into wedges
• 1 cup broccoli florets
• 1 ½ cups green grapes, washed
• 5 mini cucumbers, halved lengthwise
• 1 bunch asparagus, blanched
• 1 cup sugar snap peas, washed, trimmed
• 1 med. zucchini, cut into slices
• ½ med. green bell pepper, cut into strips
• 1 ½ cups green olives, pitted
• 1 slice Sargento® Mozzarella or Provolone Natural Cheese, cut into small strips
• assorted crackers