Chocolate Raspberry Crème Brûlée
Indulge in rich Chocolate Raspberry Crème Brûlée with a creamy custard infused with espresso and a fruity raspberry coulis. Perfect for special occasions or a delicious treat.
Ingredients
- 1 Cup Heavy Whipping Cream
- 1 Cup Whole Milk
- 1/2 TSP Espresso Powder
- 6 TBSP Bittersweet Chocolate Chopped
- 8 Large Egg Yolks
- 1/3 Cup Granulated Sugar (more for caramelizing)
- 1 TSP Salt
- 1 1/4 Cup Fresh Raspberries
- 2 TSP Granulated Sugar
- 1 TSP Fresh Lemon Juice
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