Velvety vanilla cupcakes recipe – Recipe
Ingredients - Cupcake Batter - 100 g softened Butter - 2.5 ml Vanilla - 115 g Caster Sugar - 2 extra large Egg - 160 g self-raising Flour - 30 ml Milk -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- Butter: 100 g softened
- Vanilla: 2.5 ml
- Caster Sugar: 115 g
- Egg: 2 extra large
- Flour: 160 g self-raising
- Milk: 30 ml
- Butter: 150 g
- Icing Sugar: 300 g
- Milk: 45 ml tepid
- Vanilla Pod: 1
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