Anna's Vegetable Tacos - Simply Veg

Ingredients

• 12 crunchy taco shells
• 1 tin (400g) of black-eyed beans (can use alternative bean e.g. kidney bean, chickpeas)
• 2 avocados
• a pinch of salt and pepper, to season
• 3 tbsp balsamic vinegar
• 2 tbsp olive oil
• 1 red pepper
• 1 green pepper
• 1 yellow pepper
• 1 bunch of spring onions