Spicy Grilled Cheese with Bacon and Curds Recipe
This spicy grilled cheese recipe piles crispy bacon and gooey cheese curds onto a fiery sandwich for a bold, melty lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecoupdegrace.ca.
Ingredients
- 375 g sliced bacon
- 300 g cheese curds, room temperature
- 4 large slices of a multigrain Belgian artisanal loaf, well buttered on one side
- 1/4 cup MAG mayonnaise (the best)
- 1 teaspoon Sriracha
- 1/2 teaspoon honey
- 1/2 teaspoon smoked paprika
- Salt and pepper from the mill
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