Easy Dairy Free Ricotta - AllDairyFree.com
You’re probably wondering what type of magic spell you will need to use to make a non-dairy, plant-based, totally vegan ricotta cheese. Well, although you
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alldairyfree.com.
Ingredients
- 1/2 Cup Water
- 1/2 Cup Almond Milk
- 2 Cups Slivered, Blanched Almonds
- 4 Dashes Sea Salt
- 1 Clove Garlic
- 2 tbsp. Lemon Juice
- 1 Teaspoon Dried Basil or 2 fresh basil leaves (optional)
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