Indulgent Chocolate Turtle Cake Recipe: Sweet Caramel Bliss - The Pass and Provisions
Mouthwatering decadent chocolate turtle cake recipe combines fudgy layers with caramel bliss. Eager bakers will fall under the spell of this heavenly, pecan-topped treat.
Ingredients
- 2 large eggs
- 2 cups granulated sugar
- 1 ¾ cups (218 g) all-purpose flour
- 1 cup buttermilk
- 1 cup hot coffee (or hot water)
- 1 cup soft caramel candies (like Kraft or Werthers), unwrapped
- 1 cup chopped toasted pecans
- 1 cup semi-sweet chocolate chips
- ¾ cup (72 g) unsweetened cocoa powder
- ½ cup vegetable oil
- ½ cup heavy cream
- ½ tsp salt
- 2 tsps baking soda
- 1 tsp baking powder
- 1 tsp vanilla extract
- ¼ cup heavy cream
- Extra chopped pecans
- Drizzle of caramel and melted chocolate
- Whole pecans for decoration
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