Recipe: Glazed Orange Brownies | Ann Roth – Romance Author

Ingredients

• 2 cups sugar
• 1 1/2 cups all-purpose flour
• 1 teaspoon salt
• 1 cup butter, softened
• 4 large eggs
• 2 teaspoons orange extract
• 2 teaspoons orange zest, divided (1 for the batter and 1 for the glaze)
• 1 cup confectioner’s sugar
• 2 tablespoons orange juice, fresh