Liquid Bakewell Cocktail Recipe
Discover how to make a Liquid Bakewell using Gin, Maraschino liqueur, Lemon juice, Orgeat syrup, Aromatic bitters and Egg white with easy to follow steps
Keywords
- liquid bakewell cocktail recipe
- gin
- maraschino liqueur
- lemon juice
- orgeat syrup
- aromatic bitters
- egg white
- coupe glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 52 1/2 ml Monkey 47 gin
- 30 ml Luxardo Maraschino liqueur
- 15 ml Lemon juice (freshly squeezed)
- 15 ml Monin Orgeat syrup
- 1 dash (4 drops) Angostura Aromatic Bitters
- 15 ml Egg white
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