The lime pie recipe
Ingredients - 1½ cups (128 g) Graham Cracker - 2 tablespoons Sugar - 1 teaspoon Kosher Salt - 4 tablespoons Unsalted Butter - One (14-ounce, 414 ml) can
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Stand mixer
- Pie dish
- Mixing bowl
- Whisk
- Oven
- Cooling rack
- Refrigerator
Ingredients
- Graham Cracker: 1½ cups (128 g)
- Sugar: 2 tablespoons
- Kosher Salt: 1 teaspoon
- Unsalted Butter: 4 tablespoons
- Condensed Milk: One (14-ounce, 414 ml) can sweetened
- Egg: 4 large
- Lime Zest: 1 tablespoon freshly grated
- Lime Juice: ½ cup (118 ml) fresh
- Whipping Cream: 1 cup (236 ml) cold heavy
- Sour Cream: ¼ cup (69 g)
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