Red Cabbage Salad With Peanut Butter Dressing – Pepkitchen
Red cabbage and peanut butter dressing create a creamy, nutty salad—fresh veggies, fruit, and greens for a colorful winter treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pepkitchen.com.
Ingredients
- 1 cup red cabbage (finely shredded)
- 1 cup cabbage (regular, finely shredded)
- 1 carrot (shredded)
- 1 avocado (chopped)
- 1 red apple (chopped)
- 1 small red onion (thinly sliced)
- 1/2 red bell pepper (thinly sliced)
- 1 tomato (thinly sliced)
- 2 tbsp raisins
- 100 gm tofu (cut lenghtwise (I have used here the soy and honey tofu. If the same is not avaible then use the plain tofu))
- 1 tbsp mint leaves (chopped)
- 3 tbsp virgin olive oil
- 1 tbsp lemon (juice)
- 2 tbsp soy,honey and garlic sauce ((if you dont have then use a tbsp of honey and soya sauce))
- 3 tbsp peanut butter
- 2 tsp black pepper (powder)
- 1 tsp ginger (finely chopped)
- 1 tsp garlic (finely chopped)
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