Pistachio Ice Cream with White Chocolate Sauce - Ankarsrum UK
Make creamy pistachio ice cream with your Ankarsrum Assistent. Topped with smooth white chocolate sauce, it’s the perfect dessert for any occasion.
Ingredients
- 100 g unsalted pistachios
- 3 egg yolks (approx. 50 g)
- 90 g granulated sugar
- 250 g milk
- 250 g heavy cream
- 100 g white chocolate
- 100 g heavy cream
- Unsalted pistachios
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