Vietnamese Summer Rolls
Vietnamese rice paper rolls are a fantastic light and refreshing option for dinner during the hot summer months.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pureharvest.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Skillet
Ingredients
- 250 g tofu, firm
- 1 Tbsp Pureharvest Organic Tamari
- 1 tbsp coconut oil, melted
- 1/2 Tbsp ginger, minced
- 2 cloves garlic, minced
- 1 Tbsp Pureharvest Organic Rice Syrup
- 1 red capsicum
- 1 yellow capsicum
- 1 carrot
- 1 cucumber
- 200 g vermicelli rice noodles
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