Choc Peanut Butter Pudding | FOOD MATTERS®
This lovely little chia pudding makes an excellent brekkie, snack or even lunch on the run. It’s a great recipe to learn off by heart and make in bulk at the start of a busy week, so you have...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Ingredients
- 1 cup unsweetened almond, hemp or coconut milk
- 1/2 cup coconut milk
- 2 tablespoons cacao powder
- 1⁄2 teaspoon vanilla bean paste or powder
- 2–3 drops of liquid stevia or 2 tablespoons monk fruit syrup
- 3 tablespoons crunchy salted peanut butter, plus extra to serve
- 40 g (1⁄3 cup) white chia seeds
- 2 teaspoons cacao nibs
- 2 teaspoons roasted peanuts, roughly chopped
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