Recipe for onion bread
Onion bread is great with savoury dishes. It's easy to prepare, so roll up your sleeves, warm up the oven and bake this delicious bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.argeta.com.
Ingredients
- 600 g White wheat flour
- 200 g White spelt flour
- 17 g Salt
- 9 g Dry yeast
- 1 tbsp Sugar
- 560 ml Lukewarm water
- 2 tbsp Oil
- 4 Onion
- 1 pinch Sugar
- 1 pinch Salt
- Round proving basket
- Cast-iron pot with a lid
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