Wilton® Chocolate Dipped Strawberry Cake | Savory

Ingredients

• Non-stick vegetable spray
• 1 (16.5 oz) box devil's food cake mix
• 3/4 cup sour cream
• 3/4 cup vegetable oil
• 3 eggs
• 1/4 cup water
• 2 tbsps instant coffee
• 3/4 cup (1 1/2 sticks) butter, softened
• 3/4 cup solid vegetable shortening
• 1 1/2 tsps Wilton ® Imitation Clear Vanilla Extract
• 6 cups sifted confectioners' sugar
• 1/2 cup fresh or frozen and thawed strawberries
• Pinch of salt
• 1/4 cup heavy whipping cream
• 6 oz bittersweet chocolate, roughly chopped
• Whole fresh strawberries (optional)
• 1 (7 oz) pkg Wilton ® Chocolate Decorating Icing
• 1 (4.2 oz) bottle Wilton ® Chocolate Brownie Batter Dessert Drizzle
• 1 (10.5 oz) container Wilton ® Chocolate Sprinkles