How to Make Cheesy Mashed Potato Puffs

How to Make Cheesy Mashed Potato Puffs

hertaste.net

Looking for a cozy snack? My Cheesy Mashed Potato Puffs are crispy on the outside and creamy inside—perfect for any gathering! Try them out!

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Ingredients

  • 2 cups (approximately 500g) russet potatoes, peeled and diced
  • ½ cup (120ml) whole milk
  • 4 tablespoons (56g) unsalted butter
  • 1 teaspoon (5g) salt
  • ½ teaspoon (2.5g) black pepper
  • 1 cup (100g) shredded cheddar cheese (or cheese of choice)
  • 1 cup (120g) all-purpose flour
  • 2 large eggs, beaten
  • 1 cup (100g) breadcrumbs (can use panko for extra crispiness)
  • 2 tablespoons (30g) chopped fresh chives or green onions (optional)
  • ½ teaspoon (2.5g) garlic powder (optional)

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