Crispy-Skinned Sweet Potato with Greek Yogurt and Herbs
Enjoy a delightful medley of crispy roasted sweet potato skin, creamy nonfat Greek yogurt, and fresh herbs crowned with perfectly poached eggs. This versatile dish offers a satisfying balance of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 1 medium Sweet Potato (~150g)
- 1 cup Plain Nonfat Greek Yogurt (~245g)
- 2 Large Eggs (~100g total)
- 1 teaspoon Olive Oil (~5g)
- 1 tablespoon Mixed Fresh Herbs (~5g)
- Salt and Pepper to taste
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