Espresso ‘n’ Bourbon Cocktail

Espresso ‘n’ Bourbon Cocktail

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Learn how to make an easy espresso ‘n’ bourbon cocktail using the Café Bellissimo Semi-Automatic Espresso Machine.

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Ingredients

  • 1½ ounces (50g) espresso, cooled (see step 1)
  • Ice, for shaking
  • 1 ounce bourbon
  • ½ ounce sweetened condensed milk
  • 1 egg white
  • Pinch of salt
  • Coffee beans and cocoa powder, to garnish (optional)

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