Matcha Kuzumochi Recipe (Green Tea Mochi Dessert with Kudzu Powder) - Cooking with Dog
We are making two kinds of Kuzumochi, a refreshing mochi dessert made from kudzu root starch also known as kuzuko. The slight bitterness of the matcha and the refreshing texture of kuzu are great!
Ingredients
- 25 g Kuzu Root Starch
- 15 g Granulated Sugar
- 1/2 tsp Matcha Green Tea Powder
- 125 ml Water
- Red Bean Paste (anko)
- Heavy Cream
- 10 g Raw Sugar
- Kinako (toasted soybean flour)
- Kuromitsu (Japanese black sugar syrup, substitute: maple syrup)
More Like This
Matcha Daifuku Mochi – KOMEKO
komeko.de
Matcha Dessert Recipes: Sweeten Your Day With Green Tea Goodness! » Good Mood Matcha
goodmoodmatcha.com
Mochi Magic: Whip Up A Batch Of Irresistible Matcha Mochi » Good Mood Matcha
goodmoodmatcha.com
Matcha Green Tea Pudding Recipe - A Refreshing Japanese Dessert | Cooklaif
cooklaif.com
Mochi Matcha Recipe: Soft, Chewy, And Bursting With Green Tea Flavor! » Good Mood Matcha
goodmoodmatcha.com
Foryoueats: Matcha Pudding
foryoueats.com
Matcha Panna Cotta Recipe (Green Tea Dessert) - Cooking with Dog
cookingwithdog.com
Sweet Matcha Mochi – Zen Tea Leaf
zentealeaf.com