Broccoli Cheddar Soup| Saputo Food Service USA
Rich broccoli cheddar soup made with Black Creek® Sharp Cheddar cheese delivers comforting flavor, creamy texture, and menu versatility.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saputousafoodservice.com.
Ingredients
- 6 Tbsp Butter
- 1 small onion, small dice
- 2 Celery Stalks, small dice
- 1 Lg Clove Garlic, minced or grated
- 1/4 C all-purpose flour
- 2 C half-and-half
- 3 C low-sodium chicken broth
- 2 bay leaves
- 1/4 tsp freshly grated nutmeg
- 4 C broccoli florets (about 1 head)
- 1 Lg carrot, small diced
- 2 1/2 C (about 8 ounces) Black Creek grated sharp white and yellow cheddar cheese, plus more for garnish
- TT Kosher salt and freshly ground pepper
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