Meat Loaf Recipe 2023 with Pictures Step by Step
How to cook a Meat Loaf Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Cooking tools:
- Mixing bowl
- Refrigerator
Ingredients
- 500 grams Minced meat (your favorite, I have pork)
- 50 grams Loaf (soak and squeeze, without crust)
- 150 grams Onion
- 1 tablespoon Parsley
- 120 grams Tomato (weight without skin)
- 1 tablespoon Mustard (or 2 tsp dry)
- 1 pinch Allspice (ground)
- 1 teaspoon Paprika sweet (or smoked)
- 1/2 teaspoon Coriander
- 1/2 teaspoon Black pepper
- 1 pinch Cumin (ground)
- 1 tablespoon Olive oil
- Salt (to taste)
- 80 grams Soft cheese (I have 4 pieces of Babybel)
- 50 grams Mozzarella (I have small balls 5 PCs)
- 1/2 teaspoon Paprika sweet
- 1 tablespoon Ketchup (to taste)
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