Indian Curry Recipe

Ingredients

• 2.00 cups onion
• 1.00 tablespoon ginger-garlic paste
• 1.00 teaspoon cumin powder
• 1.00 teaspoon coriander powder
• 1.00 teaspoon turmeric powder
• 1.00 teaspoon garam masala
• 1.00 tablespoon oil
• 1.00 cup tomato puree
• 1.00 cup chopped vegetables (carrots, potatoes, peas, etc.)
• 1.00 cup water