Chocolate Toffee Bars

Ingredients

• ½ cup (125 mL) GAY LEA - Salted Butter, melted
• ½ cup (125 mL) granulated sugar
• ½ cup (125 mL) brown sugar, packed
• 1 egg
• 1 tsp (5 mL) almond extract
• ¾ cup (175 mL) all purpose flour
• ¼ tsp (1 mL) baking soda
• 1 tsp (5 mL) cinnamon
• 4 (39 g) crunchy chocolate-covered toffee bars, chopped
• ¾ cup (175 mL) unblanched almonds, coarsely chopped
• ¾ cup (175 mL) semisweet chocolate chips