Ham and Poppyseed Sliders - VeryVera Cooking Camp
Hands-on cooking camps for children ages 6-14
Ingredients
- 1 stick (½ cup) unsalted butter, softened
- 2 tablespoons grated sweet Vidalia onion
- 2 teaspoons Worcestershire sauce
- 2 teaspoons poppy seeds
- 1 teaspoon Durkee’s sauce
- 1 teaspoon yellow mustard
- 1 tablespoon light brown sugar
- 1 package (12-count) sweet Hawaiian rolls
- ½ pound thinly sliced ham
- 4 ounces sliced swiss cheese
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