No Knead Skillet Bread
This No Knead Skillet Bread is soft with a delicious crust and only 5 ingredients. This simple recipe will be your go-to for homemade bread!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Cooking tools:
- Cast iron skillet
- Mixing bowl
- Wooden spoon
- Kitchen towel
- Spatula
- Olive oil
- Digital cooking thermometer
- Oven
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Chef's knife
- Kitchen scale
- Pastry brush
Ingredients
- 2 cups water (110°F to 115°F (43°C to 46°C))
- 2¼ teaspoon instant yeast ((1 packet))
- 3½ cups all-purpose flour
- 1 teaspoon salt (or to taste)
- 2 cups cheddar cheese (shredded, at room temperature)
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