Mango Cheesecake Brioche Eclairs | Bulk Nutrients Recipes

Mango Cheesecake Brioche Eclairs | Bulk Nutrients Recipes

www.bulknutrients.com.au

High in protein and easy to make, these Mango Cheesecake Brioche Eclairs will give you your donut fix with a whopping 21.5g of protein! Made using HCP!

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Ingredients

  • 8x 45g Brioche mini hot dog buns
  • 60g Collagen Protein in Vanilla
  • 300g creamed cottage cheese
  • 7g sachet sugar-free orange & mango jelly crystals/powder
  • 150g light cream cheese
  • 20g flaked almonds to top

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