Air Fryer Potato Toast

Name: Air Fryer Potato Toast
Ingredients: 1 medium Russet Potato (5.3 oz), washed and sliced lengthwise—you should be able to get 4-6 slices; 1/2 medium Yellow Onion, sliced (1/2 C or 26 g); 2 C Spinach, chopped (60 g); 1 C White Mushrooms, quartered (70 g); 1/2 tsp Salt; 1/2 tsp Pepper; 1 tsp Olive Oil; 4 Large Eggs, over easy; ¼ tsp Red Pepper Flakes; 1 tbsp Parmesan

potatogoodness.com

Make crispy potato toast in the air fryer for a tasty, gluten-free base.

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Cooking tools:

Air fryer
Chef's knife
Cutting board
Skillet
Grater
Spatula
Mixing bowl
Measuring spoon

Ingredients

1 medium Russet Potato (5.3 oz), washed and sliced lengthwise—you should be able to get 4-6 slices
1/2 medium Yellow Onion, sliced (1/2 C or 26 g)
2 C Spinach, chopped (60 g)
1 C White Mushrooms, quartered (70 g)
1/2 tsp Salt
1/2 tsp Pepper
1 tsp Olive Oil
4 Large Eggs, over easy
¼ tsp Red Pepper Flakes
1 tbsp Parmesan