Easy Baked Italian Chicken - Mad Creations Hub
Crispy and deliciously moist Baked Italian Chicken in Salmoriglio dressing. A simple and quick low-carb dinner the whole family will love! ๐
Ingredients
- 1 tablespoon butter
- 800 g chicken thighs (bone-in, skin-on)
- 3 cloves garlic
- 1 teaspoon salt flakes
- 5 g fresh oregano (2 tbsp chopped, see notes)
- 1/4 cup flat leaf parsley (Finely chopped)
- Zest and juice of a lemon
- 2 tablespoons extra-virgin olive oil
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