Fresh Heirloom Tomato Pasta Sauce Recipe — The Mom 100
This Pasta with Fresh Heirloom Tomato Sauce recipe makes great use of an abundance of fresh garden tomatoes and herbs in the summer.
Ingredients
- 4 pounds ripe tomatoes
- 3 tablespoons olive oil
- 1 onion ((chopped))
- 5 cloves garlic ((minced))
- ½ teaspoon red pepper flakes ((optional))
- ½ teaspoon sugar
- 1 teaspoon chopped fresh thyme leaves
- 6 large basil leaves ((chopped or shredded))
- 1 teaspoon chopped fresh oregano
- 1 pound dried pasta ((any kind))
- Kosher salt and freshly ground black pepper ((to taste))
- Freshly grated Parmesan cheese ((to serve; optional))
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