Crispy smashed broccoli with parmesan recipe | Sainsbury`s Magazine
A layer of crispy golden cheese takes a standard broccoli side dish to new heights
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 500g broccoli, cut into chunky florets
- 2 tbsp olive oil
- 2 garlic cloves, crushed
- 60g parmesan*, finely grated
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