Pasta Dry Unopened Recipes - Safe Ways to Use Expired Food | Can I Eat Expired

Ingredients

• 1 pound expired dry pasta
• 2 cups mixed vegetables (such as bell peppers, carrots, broccoli, and peas)
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• Salt and pepper, to taste
• Fresh parsley, for garnish