Chicken Cutlets Florentine | PERDUE®

Chicken Cutlets Florentine | PERDUE®

www.perdue.com

Mouth-watering goodness.

View full recipe on www.perdue.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.

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Ingredients

  • 1 pkg. PERDUE® Breaded Cutlet-Shaped Chicken Patties
  • 3 tbsp. olive oil
  • divided
  • 1 pkg. (6-8 oz.) mushrooms
  • sliced
  • 1/4 cup finely chopped onions
  • 2 cloves garlic
  • finely chopped
  • 1 pkg. (12 oz.) baby spinach
  • 2 tbsp. lemon juice
  • Salt and pepper to taste
  • Parmesan cheese
  • shaved (optional)

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