Apricot Cookies - Naturopath Newcastle NSW
This recipe has been kindly shared by Collette White from:
Ingredients
- 200g dried apricots *
- ½ cup desiccated coconut (45g)
- ½ cup brown rice flour (80g)
- 1 egg
- 1 heaped tspn peanut or almond butter (20g) – optional
- ½ tspn vanilla powder *
- pinch salt
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