Hawaij - Traditional Spice Mix from Yemen. Recipe
Hawaij is essential to the cuisine of Yemen - use it liberally as a rub for grilled meat, poultry, seafood, and vegetables. Try it sprinkled into sou
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Cooking tools:
- Spice grinder
- Coffee grinder
- Mortar and pestle
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Spoon
- Airtight container
Ingredients
- 6 1/2 tablespoons black peppercorns
- 1/4 cup cumin seed
- 2 1/2 tablespoons coriander seeds
- 1 1/2 tablespoons green cardamom pods
- 1 1/2 teaspoons whole cloves
- 3 1/2 tablespoons ground turmeric
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