Fresh Summer Tomato Spaghetti - Colavita Recipes
Round up the last of your summer produce, grab some ricotta, and do spaghetti differently with this fresh summer tomato spaghetti!
Ingredients
- 1 lb Colavita Bucatini or Spaghetti
- ¼ cup Colavita Extra Virgin Olive Oil
- 4 garlic cloves, thinly sliced
- 8 cups (about 2 1/2 lbs) cherry tomatoes, half of them cut in half
- 1 bunch of basil leaves
- 2 tsp sea salt
- ricotta cheese
- Colavita Balsamic Glaze
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