Chicken thighs - GrassRoots Meats
- Use a paper towel to pat the chicken thighs dry. - In a small bowl, combine the garlic powder, onion powder, paprika, salt, and black pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grassrootsmeats.com.
Ingredients
- chicken thighs
- (1/2 teaspoon) garlic powder
- (1/2 teaspoon) onion powder
- (1/2 teaspoon) paprika
- Kosher salt
- black pepper
- (2 tablespoons) olive oil
- (1 tablespoon) butter
- (1) small shallot
- (3) cloves of garlic
- (1/2 cup) chicken broth
- (1 tablespoon) fresh lemon juice
- (2) sprigs fresh thyme
- (1/4 teaspoon) crushed red pepper flakes
- (1/3 cup) heavy cream
- Freshly chopped parsley
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