Minicheesecakes à la purée de mangue - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 70 g de biscuits à l'avoine
- 20 g de beurre doux
- 200 g de fromage à tartiner
- 150 g de fromage blanc nature
- 1 œuf
- 80 - 90 g de sucre en poudre
- 10 g de sucre vanillé maison
- 10 g de farine de blé
- 200 g de mangue surgelée, en morceaux
- 1 - 2 c. à café de jus de citron
- 500 g d'eau
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