Raspberry Cheesecake Bars (lighter recipe) Recipe - BettyCrocker.com
The same full flavor of our best raspberry and cheesecake bar in a lighter recipe.
Ingredients
- 2 cups Gold Medal™ all-purpose flour
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
- 1/4 cup margarine, softened
- 1/3 cup light corn syrup
- 2 1/2 packages (8 ounces each) reduced-fat cream cheese (Neufchâtel) , softened
- 2 eggs
- 2 egg whites
- 1 cup light corn syrup
- 2 teaspoons vanilla
- 3/4 cup raspberry or strawberry jam
- Powdered sugar, if desired
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