Slow-Roasted Honey Soy Pork
Slow-Roasted Honey Soy Pork is a wonderful dish to enjoy this summer (or winter). It's really very easy to make (even if it is a touch time-consuming) and it
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Dutch oven
- Microplane
- Degreasing measuring cup
- Oven
- Stove
- Chef's knife
- Cutting board
- Tongs
- Fork
- Ladle
- Slotted spoon
- Spoon
- Serving platter
- Serving bowl
- Airtight container
- Measuring spoon
- Measuring cup
Ingredients
- 3 & 1/2-4 pounds boneless pork butt, sometimes called Boston Butt
- 6 medium garlic cloves, minced
- 3 tbsp finely grated fresh ginger
- 1/2 tsp crushed red pepper flakes, plus more to taste
- 3/4 cup low-sodium soy sauce
- 3/4 cup honey
- 1/4 cup rice vinegar
- 1 tbsp toasted sesame oil
- finely grated zest from one lime
- 2 tbsp fresh lime juice
- lime wedges for garnish
- sesame seeds, for garnish
- fresh cilantro and/or basil leaves, for garnish
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