Hickory Nut Drop Cookies Recipe
Satisfy your sweet tooth with Hickory Nut Drop Cookies using sugar, shortening, eggs, milk (or buttermilk), flour, baking soda and powder, nuts, and raisins. Yield: 1 serving. Happy cooking!
Ingredients
- 2 cups Sugar
- 1 cups Shortening; beat well
- 2 Eggs
- 1 cups Milk; sour Or 1 cups Buttermilk
- 4 cups Flour
- 1 teaspoon Baking soda
- 1 teaspoon Baking powder
- 1 cups Nuts; chopped
- 1 cups Raisins; chopped
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