Nibblous | mexican avocado dip
Mexican avocado dip with tomatoes, spring onions, and coriander. Perfect with veggies—quick and spicy!
Ingredients
- 1 large beefsteak tomato
- 4 spring onions
- 1 small ripe avocado
- 2 TBS lemon juice
- 113g / 4oz quark skimmed milk soft cheese
- 2 TBS freshly chopped coriander
- salt & freshly ground pepper
- a few drops of abasco sauce
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