Honey Walnut Torte

Ingredients

• 1/4 cup bread crumbs (dry and crushed fine)
• 1 tablespoon vanilla extract
• 2 teaspoons grated lemon rind
• 6 eggs (separated with whites at room temperature)
• 1/2 cup plus 1 teaspoon sugar (divided)
• 2 cups walnuts (chopped fine)
• 3 tablespoons red currant jelly (melted)
• 2 ounces semisweet chocolate (melted and cooled)
• 1 1/2 cups unsalted butter (softened)
• 1 teaspoon lemon juice
• 1 teaspoon vanilla extract
• 1/2 cup honey